Doppelgänger

A bar that celebrates the two sides that many of us share: the worker and our inner bourgeous. Passionate about their coctails, the barmen use high quality spirits and liqueurs and fresh, natural ingredients. The bar serves drinks from all corners of the globe, with particular emphasis on gins and vodkas, but there's also a wide range of whiskies and vermouths. To ensure the freshness of the cocktails they rarely use bottled juices, prefering to use real fruit.