San Paolo

A pizzeria that surprises with some unusual ingredients.

This pizzeria strictly adheres to the Italian style in terms of thin and crispy stone-baked pizzas cooked in a wood-burning oven, but adds some intriguing toppings - how about sweetbreads and shrimp, or parmesan foam? There's a range of other dishes on the menu too, including traditional Italian bites.

Inauguration: 2015
Speciality: stone-baked Neapolitan pizza from the wood-burning oven



11 4831 9181

Rodrigo Bueno food patio

On the border of the neighbourhoods of La Boca and Puerto Madero, Patio Rodrigo is an open-air food hall.

Santa María

The desserts stand out as well as the pizzas

Siamo nel forno

Italian pizza with quality ingredients.