Loyal customers claim that it's impossible to get tired of El Mazacote. It's a typical neighbourhood pizzeria with the oven on display, serving both deep-pan and stone-baked pizza that both meet the expectations of their fans. The place also serves three types of fainá: traditional, fainazzetta (fainá with muzzarella, onion and grated cheese) y fainazzetta with ham. Desserts are simple and generously portioned.
Speciality: deep-pan and stone-baked pizza