Take advantage of the 9th edition of the Semana de la Gastronomía with special promotional three-course menus at 50 of the city’s best restaurants, drinks included.

Throughout the week, each participating restaurant will be offering a three-course fixed menu comprising starter, main, drink and dessert, plus two bottles of Finca Magnolia wine from Bodega Los Helechos for every two diners - one to accompany the meal and one to take away, while stocks last.

There will also be competitions on social media.

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